Description
This cut comes from the upper shoulder of the pig. It is always moist and juicy because it has a lot of fat marbling. The best cut for pulled pork. Great also for roasts. From our forest-raised, organic pigs. Approximate size 3 lbs
This cut comes from the upper shoulder of the pig. It is always moist and juicy because it has a lot of fat marbling. The best cut for pulled pork. Great also for roasts. From our forest-raised, organic pigs. Approximate size 3 lbs
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