Description
Bacon made from the belly of a boar (male pig). LARGE slices, very meaty. Stronger pork taste than a younger animal. No sugar, no nitrates – simply sea salt and 12 hours of real maple wood smoke. Approximately half pound packages
Bacon made from the belly of a boar (male pig). LARGE slices, very meaty. Stronger pork taste than a younger animal. No sugar, no nitrates – simply sea salt and 12 hours of real maple wood smoke. Approximately half pound packages
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